Is Lorraine® Cheese the same as Swiss cheese?
No. Lorraine® Cheese is uniquely different from Swiss cheese. Unlike Swiss, which is aged, Lorraine® Cheese is made fresh. It has a lacy, light texture that piles beautifully on sandwiches and deli platters alike.
How should I store Lorraine® Cheese?
Store your Lorraine® Cheese at 33º-40ºF. Your refrigerator can dry foods, so make sure you store cheese in an airtight container to keep it from losing moisture.
How long can I keep the cheese after purchase?
Unopened packages will be good until the sell date on the package.
Once opened, we recommend using it within 5 days.
Where can I find Lorraine® Cheese?
Lorraine® Cheese can be found in most grocers’ deli cases.
Is Lorraine® Cheese available in Canada?
Not at this time.
What is the sodium content of Lorraine® Cheese?
Lorraine® Original Cheese has 80% less sodium than regular Swiss cheese.
• Original: 15mg sodium/serving
• Reduced Fat: 35mg sodium/serving
Does Lorraine® Cheese contain anything hydrogenated?
No, Lorraine® Cheese is a natural cheese. Lorraine® Original and Reduced Fat Cheeses do not contain any hydrogenated fats, oils or acids. |